Ns Cucina（Bistro By Nelson） Menu

NS cucina（BISTRO by Nelson） has a menu that’s a real treat for anyone who loves Italian‑style cooking with a creative twist, and from a reviewer’s seat, it feels like a journey through bold flavours and comforting classics. Starters like Italian Creamy Mascarpone Cheese and double Espresso set a rich and lively tone, and then the pasta selections really shine - whether it’s the Linguine with Squid and Garlic Ink Sauce or the Risotto with Squid Egg and Garlic Ink Sauce, each forkful blends the ocean’s brininess with beautifully balanced garlic notes. Comfort food fans will be happy with the hearty 爐烤肉醬千層麵(豬 牛) and 松露奶油麵, both layered with savory goodness that keeps you coming back for more.

Sautéed dishes like Sautéed Clam, Sautéed Zucchini with Shrimp and Extra Olive Oil, and Sautéed Mushroom with Shrimp are simple yet vibrant, and they pair perfectly with light sides or a glass of wine. For mains, the 虎蝦麵 and the robust 戰斧豬排 deliver generous portions and intense flavors that make the meal feel satisfying and memorable. While the menu isn’t shy on hearty plates, it also offers soothing 湯 and refreshing 紅茶 to balance the palate. Sweet endings like 甜點 and 義式冰磚 cap the experience with a smooth, indulgent touch. Taken together, this menu feels thoughtfully crafted - familiar and adventurous at the same time - and it wraps up a dining experience that’s both comforting and exciting, making it a standout stop for Italian bistro fare in Zhubei.